OUR STORY · SINCE 2010
Clearfield's first taste of the real thing.
Dragon Hill opened in 2010 as the first take-out kitchen bringing authentic Taiwanese and Chinese cuisine to Clearfield and its neighbors. Fifteen years on, the promise hasn't changed: the freshest ingredients, honest portions, and food cooked the traditional way — you can smell the wok the moment you walk in. Our function room hosts family gatherings and business events, and the airmen from Hill AFB down the road keep our phone ringing at lunch.
15+YEARS ON 1000 WEST
#5OF 31 RESTAURANTS IN CLEARFIELD · TRIPADVISOR
100%WOK-FIRED TO ORDER
家的味道